It looks just like the picture. Then you can pull one out whenever you have a craving for that perfect chocolate chip cookie you’re obviously looking for. I totally agree – I need more balance in my life than to go cold-turkey on all treats in the new year, but a whole batch of cookies is dangerous. The fact that you hyperbolized cooking them for an hour did raise a red flag. Add a tiny bit of vanilla and a tad bit of salt (more granular the better). yep. Thanks, Mel! Not that I’m addicted to cookies or anything…. Really good! Says the girl who probably indulged a bit too much in December. Get the recipe at Kirbie's Cravings. I bake every week this was a solid 8/10. Come to think of it, my sista’ squad and I are just a few steps above raccoons. Won’t be making this again. i put the batter in an ice cream cone before cooking. I was ready to make a double batch in one mug but I’m glad I didn’t because she did puff up almost double.I also would HIGHLY RECOMMEND this with a Lil drop of vanilla and dark chocolate instead, it’s a vibe. Be sure to watch my other 1 Minute Mug Cakes & Cookies Videos: And you can always top them off with my Homemade (No Machine) Ice Cream recipes! I made this and couldn’t even eat it. Is there anything I can do to turn is into a better cookie? I think I’ll just eat a handful of chocolate chips next time. not amazing, but good enough to satisfy the craving. Mine was way to chocolate-y too it was good but if I do decide to make it again I’m only adding 1 TBL of chocolate chips. As many reviewers said it’s obviously not a baked cookie, microwaved foods are different than oven baked. Don’t recommend, Good for if you are desperate for a cookie, I’ve made this twice now and it came out perfectly both times! It turned out AMAZING. I blame you for not foreseeing my folly and advising against it. Followed the recipe exactly and honestly, it was way too dry. I use a small bowl. I made zero changes to the recipe and it’s a tasteless, dry, gross cookie. I was surprised at how big one portion was. I don’t want to be a downer but for those trying to watch their weight this is exceptionally high in calories. And did your suggestion of making 2 at a time, so I could use a whole egg. It doesn't have to be large, as the cookie doesn't rise like microwave cakes do, if at all. However, for a mug cake, I don’t think it turned out too bad. Ew dont try this, read comments first. Um, no offense, but why are you rating a recipe if you haven’t actually made it? At least this one was enjoyable! It wasn’t dry or crumbly at all, will definitely be a go to! This is no where near as dry as some of the others I’ve tried. Yummy!! for me it was a bit crumbly, but it tasted really good! well, let me tell YOU, it turned out AWFUL. DO NOT make if you want a cookie unless you want to be disappointed, or just want tasteless crumbs. SUPERR dry! I also added a tiny splash of water, along with some tiny homemade toffee squares and a few chocolate chips. Like what were they expecting a mug cookie to be. The texture is cake like. I have tried a handful of these recipes over the last 5 years without finding one that was really perfect. We were looking for a little something sweet after lunch today and made one of these to share a spoon or two each. It was the worst mug dessert recipe I’ve tried. I overcooked but this is still the best mug cookie/cake I have ever had. I would definitely make it again. Mostly, I love dark chocolate and joggers (not jogging). This ends up more like a mug cake than a mug cookie. it was okay for a cookie in a mug. Promised kids cookies that you never ended up making? Put it in for two monutes, I think one and a half would have been perfect. What a let down. Warm and melty, this mug cookie is luxurious with a scoop of ice cream or frozen yogurt. for me it was a bit crumbly, but it tasted really good! The cookie came out super hot and burnt the roof my finacees mouth really bad causing a blister. Enjoy freshly made cookies in a minute! Don’t start off expecting you’re going to get a cookie in the end. I got in the car and drove to Wal-Mart a few nights ago just to buy a Snickers. Add egg yolk and peanut butter and continue mixing. Now, I just need to keep these ingredients out of my house to resist the temptation to eat it all the time. Definitely don’t be afraid to sub out the egg:), I tried the chocolate chip mug cookie, and I LOVED it! By clicking sign up, you agree to our terms of service and privacy policy. This was the perfect dessert for hubby and I tonight! Maybe a bit more salt too. These were yummy. Didn’t even taste like a cookie. Ive tried mug cookies before and they weren’t good at all. I used butterscotch chips since thats all I had on hand. The beauty of this chocolate chip cookie in a mug recipe is how quick and easy it is. Just made this TWICE in the middle of the night. The texture was really interesting! Also, it is a great size for one to have as a desert after lunch! Wonderful as long as you follow the recipe and don’t over cook, So… I might have quadrupled it… twice… within an hour… it said no judging stop looking at me like that. It hit the spot, especially with scoop of vanilla ice cream on top. Thanks for sharing! Oh my! i actually made the funfetti version yesterday and added chocolate chips thinking, “man i wish i had a chocolate chip cookie.” thanks for posting. I have tried dozens of chocolate chip mug cookie recipes in the past, but this one takes the cake! This recipe was not too good. Because obviously, this recipe worked well for the majority of people trying it, including myself. Then gradually add the four and stir in the chocolate chips. But, this would be perfect to make at the same time with the Ginger Crinkles you have posted. I put a little chocolate ice cream on top. I kind of love it that you posted this today. Stir in flour, then mix until all ingredients are fully combined. I added 2 tbsp of nutella and it came out perfect. This was delicious and dangerously TOO EASY! Your mug recipes are going to make my year! It turned out fluffy and felt more like a cake than a cookie. That’s waaaayyyy harsher. Very nice recipe. You can’t cook cookie dough in a mug, but if you have cookie dough already, then you can cook a cookie in the mug. . I kept checking the recipe to see if I missed an ingredient or something to give it more moisture, but I didn’t. © 2020 Taste Buds Entertainment LLC. Join millions of other Bold Bakers. One thing i would say though is that the cookie got very dry, hard, and bland after a while. Awesome! You just need to stir in everything super well! Don’t judge.). Delicious! Other than that, its a delicious snack that will satisfy your hunger , Made this twice this week – which is why I can’t make a whole batch of cookies, no self control! I made this and found it to be heavy and dense, not good at all. This one is now the top of the list. Yummmm…just had this with my lunch today and it was perfect! I used the whole egg and it was fabulous! Do I think the author should have used a work other than cookie? I made this and followed the directions to the T. The “cookie” came out pancake like. Snickerdoodle Cookie | This soft and chewy cookie is the perfect treat for one. Like mug cakes, these cookies are all single-serving treats that you can make in just a few minutes. Tried this tonight. So happy you tried this recipe so quickly and that it helped with the small craving! ","position":2,"name":"Microwave for one minute at 80% power (I...","url":"https:\/\/www.melskitchencafe.com\/60-second-chocolate-chip-mug-cookie\/#mv_create_949_2"},{"@type":"HowToStep","text":"Serve warm with a scoop of vanilla ice cream, if desired. These are my favorite microwave treat to date! Cook Time: I’m not sure why so many people had difficulty with it? You, my friend, are an amazing human being. The swedish winter needs to be brightend up at almost any cost…. 1 tablespoon melted butter or coconut oil Increased water calcification led my sister to grow teeth in her lower intestines. Even following the recipe… I’m not sure what I could have done differently. It’s right up there with this decadent Nutella mug cake and this homemade Funfetti vanilla one, and all three variations make me happy that I can have a warm cookie in just minutes. Can’t wait to try this one…I know it’s going to be yummy! It’s rude to give bad reviews on a recipe because of your own stupidity. I will show you to how to make Chocolate Chip, Oatmeal and Raisin and Peanut Butter and Jelly. When I made this recipe I doubled all of the ingredients because mug cakes are usually a bit small, and I found it to be really delicious. Didnt have any ice cream so I used whipped cream and it was lovely! I did everything it said and it turned into scrambled eggs and chocolate. Fun! I used a basic ol mug, and followed the recipe exactly even the steps she posted. Beyond me how commenters change the recipe then complain. Fantastic with the smallest bit of vanilla extract added. If you’re expecting it to be a legit baked cookie MAKE COOKIES. It could use a little more moisture I think. This was awesome! Even though I followed the recipe exactly. Add 2 tbsp butter, 1 tbsp brown sugar, 1 tbsp sugar, ¼ tsp baking powder, ⅛ tsp salt and ¼ tsp vanilla in a bowl and mix. My first try was crumbly and just ok. My personal lifehack for mug cakes – don’t use the mug, use a wider, less deep dish. There’s smoke coming out of the Microwave, and the smell of burnt popcorn hits me. Made two of them one came out kind of dry and the second one wasn’t even sticking together. Eek! This was a big ball of yuck. This warm cookie definitely satisfied my craving! will use less flour next time! Love this and I make it all the time! Still mug cookie. I really loved this recipe, I only use one additional ingredient, milk, just a little to make the dough less dry. I made this using 2 tbsp of cocoa powder and 2 tbsp of sugar instead of chocolate chip cookies, and then added a bit of milk (didn’t measure how much, just tried it because it seemed too dry) and it turned out to be an amazing brownie! The Best Pressure Cooker Macaroni and Cheese, Easy One Pot Beef and Broccoli Ramen Noodles. I DID make it the “wrong” way at first, and it was very crumbly But once I mixed everything in the right order, it turned out amazing! Tastes like a real cookie! My older son and I cooked ours and ate them right away, but my younger son said he wasn’t hungry and put his in the fridge. I just cooked for 40 sec instead of a min, This is TERRIBLE! I didn’t know there was such a thing as mug cookies – how awesome is that! I do not recommend this recipe if you want a good dessert. Stir in sugars, vanilla, and egg yolk and blend well. I made this and let me tell you it was delicious! Can’t wait to try this. Give it a try! Any tips? Recipe Source: sent to me by a blog reader, Jill (thanks!) Maybe less flour/more liquids would help. That said, and while I would never want to pour tea on a fellow trash tasting GF, you mentioned that these mug cakes would not cook for you, yet were dry at the same time. It was okay. after eating the whole cookie i felt like throwing up. This was a soggy wet mess. Not good at all unless you are looking for a muffin consistency. weird but not bad. It would have been excellent with the vanilla ice cream, but was still delicious with a cold glass of milk. Then put a little milk in it. How to Make a Cookie in a Mug. Instead of making a whole batch of cookies and having them stare you in the face for three days straight while you try to figure out every which way to avoid the temptation, the next time you need a little sweetsie something, consider this 60-second chocolate chip mug cookie. But I also had to cook it in the microwave for an extra minute. I also added whipped cream. I suggest using unsalted butter, and adding vanilla! We used a whole quail egg in each batter instead of an egg yolk – worked perfectly !Thanks for the fantastic recipe ♡. Made amazing real cookies that you promised to share with the kids? Mine was an exact repliCA of a chocolate chip cookie straight oUT of the oven! ), Very bland and had an odd texture almost like an odd dough. Required fields are marked *. Ingredients I also recommend using vanilla! You are only a minute or so away from a decadent, delicious, chocolate chip mug cookie made start-to-finish in a mug and “baked” in the microwave! It was actually microwaved for less than a minute so it wouldn’t overcook but no use. All my neighbors are diabetic, too, and I could only share with a couple of friends at best. Thank you! I ended up nuking it for 15 extra seconds and it was fabulous! Sometimes you just need a warm cookie, RIGHT NOW. These wasted whites could feed millions upon millions of dieters and provide up to 3.7 calories a day per person if put to a better use. Hi Felt like i was mixing dirt.To actually make this a mug cake I added2 tablespoons of apple sauce(Adding 2 tbsp milk or 1 1/2 tbsp plain yogurt is just as good, I happen to be out of it)1/4 teaspoon of baking soda1/2 tablespoon of butter(added to original 1 tbsp)Cocoa powder(personal preference)Cooked for 1 min 20 secs (instead of the original 1 min), this is not a mug cake. =). Stir in flour, salt and chocolate chips, then mix until all ingredients are fully combined. Microwave Recipes in a Mug. The warm delicious cookie with cold ice cream on top was perfect. It’s the perfect thing to hit your sweet spot! IMPORTANT NOTE:My microwave is 1200Watts and my cookie took 40-45 seconds. I made sure to pack the tsp of brown sugar too not loose measure. My 2yo pushed his away and asked for a twizzler. Save my name, email, and website in this browser for the next time I comment. MIx until combined. It didn’t taste terrible but not good either; wish I’d just eaten it raw. Don’t overcook. Hi Gemma. If you add a splash of vanilla, about 1 tsp, it makes all the difference! Took one bite and spit it out. I looked to the comments before I tried this, and my expectations were low but I was desperate for a sweet treat in a jiffy with the things I had on hand.I would agree that it’s a little more on the cake side. While it’s not a cookie (more like dense cake), the flavor was good, it fixed my sweet tooth, and it was super quick. 3. Are used Gemma‘s egg substitute guide and decided to go with the 1 tablespoon of ground flaxseed and three tablespoons spoons of water. You are definitely the queen of microwave mug recipes!! I’m guessing it’s about a tablespoon, or thereabouts, of egg per recipe. Submit a Tip. It helps the dough to bake evenly . So darned good! Oh, Mel, you can’t know how much I appreciate this. You should not suggest egg yolks to people! We mixed the ingredients in one bowl (mixing wet ingredients first) since we were doing two and then divided them between two mugs. (Despite me being the messiest cook alive…) I added a little bit of vanilla to it as well. Looks amazing! Thanks. Still looking for a decent mug recipe. Whether or not you are on a no sweets, healthy eating, juice detox, cabbage only (don’t do it) diet this month, I’m a firm believer that it is ok to allow yourself a bit of indulgence every now and then. Your fault not the recipe’s…, This is a delicious little snack. White chocolate chips make this cake extra gooey, and the crumbled cookies add yummy bits of chocolate. Enjoy freshly made cookies in a minute! Woah, perhaps a one star rating was a little harsh but rude ignorant pig? I make mug cakes ALL the time, it’s a great way to get a fast something and avoid eating a whole pan… was looking for a chocolate chip cookie recipe, I’ll definitely be continuing to look. Is it supposed to be like that? Mug cookies are best eaten while still warm. Not all microwave mug confections are created equal (I’ve tried some pretty bad ones in my day) but I’m a serious fan of this chocolate chip cookie version. If you want to know more, look up my website: People Openly Opposed To Egg Yolks (or “POOTY” for short). Oatmeal Cookie In A Mug is an EASY gluten free dessert made in the microwave in 60 seconds with only 6 ingredients, like banana, oatmeal, and brown sugar! Definitely recommend for that late night craving. Could you bake this in the oven instead of microwave? It turned a bad day right around. Would make a great bread crumbs recipe it’s so damn dry. I am eating this right now and I wanted to thank you. Sounds like that will be super helpful for those that are having it turn out dry. It was very dry and Very Grainy! Probably the worst thing I’ve eaten, ever. I loved it. Follow @melskitchencafe on Instagram and show me the recipes you are making from my blog using the hashtag #melskitchencafe. And I’ve tried a lot of them! I’ll be looking for another one. My mug cake came out really crumbly and dry. Unbelievably dry and crumbly. Let stand 2 … Nah….I still need them to eat other stuff too. Serve warm with a scoop of vanilla ice cream, if desired. Tweak things, and you can expect the result to be different. I tried this recipe last night and the cookie didn’t rise or fully cook at all. I tried this twice and it was a crumbly mess that looked very unappetizing. Y’all just need to calm down. I DIDN’T use the milk. I followed the recipe the only addition I added was a tsp of vanilla. I find egg makes the texture chewier than I like. Mine was not at all cake ish, and still tasted like a cookie. They should be – I’m loath to say it – moist. Sorry! Yum! Bless you! This Chocolate Chip Mug Cookie is a perfect dessert for one, and tastes exactly like a fresh cookie hot from the oven! was it good. It turned out fine, and looked just like the picture. , I made this because I was craving a cookie and this definitely satisfied my hunger. no shit! Don’t over cook or they can dry out. It’s good but next time o recommend only 1 table spoon of chocolate chips it was kind of overpowering I will definitely make again I loved it! I topped it, still warm, with a big scoop of vanilla ice cream. To be honest this recipe is terrible. Thanks! Thank you so much…it didn’t taste like a real cookie but it came close. I will say this is very good but I do recommend adding like 1/8 tsp of vanilla extract! I would skip this one. Thank you! the rest of y’all just can’t cook or something. Microwaved, it looks fine but i take a scoop and its like melted chocolate+plain flour. i did it on accident & it made more of a cookie cake. Won’t. I love to bake, and do it frequently, but don’t always need 2 dozen cookies around. I would give this recipe 100 stars if I could! Dangerous that it’s so easy to make. Wow! Only, those cute little trash pandas have smaller circles around their eyes (it’s the kids’ fault, Karen. This could be a nightly ritual! They simple, delicious recipes, and of course we’ll make them BIG & BOLD! )I had a sweet tooth that wouldn’t quit & I refused to drive.I had minimal ingredients & wanted it to be painless, quick & easy.This is the motherload.Delish & it literally took 3 minutes start to finish.I’ll admit I was skeptical but this really is a winner.Mine was not dry & tasted just like a toll house cookie.Gooey goodness! Warm and melty, this mug cookie is luxurious with a scoop of ice cream or frozen yogurt. You could cook the for an hour in a microwave oven and it still won’t cook. Not good. added 3 tbsp instead of 4 tbsp of flour and it came out just perfect! © Mel Good luck! Hi Min Suga, off topic, but do you know BTS? Serve with vanilla ice cream or whipped cream, if desired. Will definitely make it again! Trying things with my friends that look like trash and taste bad is basically my life story, so, I HEAR YOU Karen. i give it a 5 for what it is. I wonder what would happen if I taught my guys to make these. I tried the choc chip one and I LOVE IT it was the best mug recipe I’ve ever made. The amount of sweetness is completely just preference, so why rate the recipe so low just because it didn’t suit your taste? Wet, mix, then dry, mix – stick to that and you will be fine. It’s in a mug, for goodness sake. Happy mom and kids! The fire alarm immediately starts blaring. Does it get eggy or super weird? That way you aren't wasting two egg whites. OH MY… dangerously good. Microwave butter in microwavable coffee mug on HIGH 30 seconds or until melted. It should just be soft baked and melty. I stumbled on your comment after Mel’s suggestion to see the comments for this recipe, which I remember making years ago when it first came out. This is dangerous! smh gross. It’s a perfect recipe when I follow it! Thanks for the recipe. It was easy enough that I’ll probably try it again, though. 1. Children don’t appreciate amazing things enough to deserve them. so dry and crumbly, and not sweet at ALL, bitter in fact, and then ON TOP OF THAT i sweated and hallucinated for twenty hours after finishing it as i flushed the toxins out of my system. Don’t overcook or they can dry out. In a microwavable mug mix the butter and sugars together. The funny thing is that I have another cookie recipe that uses just egg yolks and it never turns out for me either. its going to be a little dry and crumbly because its going into a freaking microwave. Adjust your expectations and it’s delish! Measuring Cups Did you seriously give a bad review, because your fiancee didn’t know when something is COOKED in a microwave, it will be hot? Made exactly as stated in the recipe (except there might have been a few extra chocolate chips) and my husband loved it. Nothing wrong with that. You’d definitely have to experiment, Sara – I haven’t tried that. Especially since it gave me and my mom a stomach ache. Microwave on HIGH 45 seconds to 1 minute or until the center looks almost set. Simple and easy, made it too many times over this long weekend….. It was like coconutty mush coated in chocolate because the chips all melted. It was still steaming when I finished it. How do you remove this from the top searches? I’ve been craving chocolate chip cookies but have been trying to lose weight. You tricked me into believing I would at least get a semi descent cookie that didn’t taste like Play-dough. I managed to salvage it by crushing it further and eating it like a cereal. And it’s pretty standard to use caution when eating ANYTHING that’s obviously hot. Can you do the toothpick test? Made this for me last night. (cookie?) Whipped this up and thoroughly enjoyed! it’s easy and our favorite after dinner treat. HOW in the world is this cookie so amazing?! My friend and I are doing a baking segment for our school TV show. It was a score in our books. it tastes more sweet then salty. Anything cooked in a microwave should sit for a minute or so before consuming. Little Update: I realized after I posted this (and tried it with this variation) that if you are making more than one at a time, try using a whole egg, whisking it, then splitting the egg mixture between the two recipes/mugs. Love that you tried this so fast, Robyn, and now you have me running to the kitchen to make it with some chocolate ice cream on top. It was so so SO dry and crumbly. Not quite like the real thing…but a fun treat nonetheless and we’ll do it again. For a quick fix, this recipe does the job! i added a pinch of cinnamon for an extra kick. Definitely wasn’t the best recipe in the world. I used butter, added a bit of baking soda, vanilla extract and a bit of warm water. It’s a delicious treat that is chocolate chip cookie flavor. So so good!!! They were so dry so we had to add extra things so it would form a cookie dough. i look up mug cake and got this recipe for some reason, i didn’t realize it was a mug cookie not a cake, so at first i thought it didn’t work but then i realized it was for a mug cookie, so i think most of the negative reviews were referring to a mug cake. Place butter and peanut butter in a microwave-safe mug. I have had some bad mug food and just ended up avoiding the recipes but everything of yours I have made has been awesome! I wish I had rated the raw batter. Thanks, Mel. If so how long do you think you would need to cook them? Do I think it’s a big deal that it doesn’t have a cookie crunch? Now THAT was delicious! These are great when you want something sweet but don’t want to make a big batch of cookies. I feel like this recipe is missing a leavening agent. Brilliant. Here are some things I did to add a little extra flavor:– a sprinkle of sea salt subbed for table salt was delicious!– a dash of vanilla helped bring the all the cookie elements together!– I always add a dusting of cinnamon to my cookies because it goes well with the chocolate, and it’s nice in this recipe too!– adding a heaping spoonful (or three) of ice cream as suggested worked so nicely, and it fit comfortably in the mug with the cookie! 1 tablespoon brown sugar It came out perfect. 1 egg yolk It is definitely worth having as a midnight snack. Wow. Find a microwave safe mug or use a ramekin. Do you have a mug big enough for doubling? There is nothing I love more than a chocolate chip cookie so I will definitely try this! Would you be able to make a bunch of these and freeze them for when you want to microwave them? i am going out of my way to comment under this recipe because i have NO IDEA why anyone is rating this recipe below 3 stars. The mixture needs room to expand (about double the size). Yum! I did modify a little with dark and white chocolate chips and a few drops of vanilla. I just can’t with these comments. I also mixed the cookie in a bowl and poured it in the mug. If you dare try it again, maybe use a whole egg and see how that goes or even a tablespoon of milk. Hi so I made this recipe and it turned out really well! They use egg whites. But a wonderful and quick cookie fix! I followed to the “t” using the whole egg and splitting it between two mugs as suggested. When this story breaks, there will be egg on all their faces. Is it a gourmet, life changing, award winngin dessert? And I am very picky about my chocolate chip cookies! I’m celiac and substituted Cup4Cup gluten free flour. All in all, do not try this recipe! This was really nice for a quick way to satiate my sweet tooth, thank you for this recipe! I wonder, would just using the whole egg cause problems? I don’t understand the negative comments. This is literally the BEST mug cake I have ever eaten in my entire life! Not bad. Thanks for the awesome recipe! I was bummed because it looked delicious. 5 minutes This was pretty nasty, wouldn’t recommend . IMPORTANT NOTE:My microwave is 1200Watts and my cookie took 40-45 seconds. It is a bit cake(ier) than I would call a cookie but def something I’ll add to my go tos. Oh my goodness, Mel, how do you keep up with this hot mess? I’m thinking tasty microwaved baked goods are a pipe dream. They. four stars. My only complaint is that it’s so easy I have it memorized and I’ll be tempted to make one every night since it’s so quick. I tried microwaving it anyway and it was just a dry, sandy mess, and didn’t look anything like yours. They already enjoy the mug cake and we decided it was time to pull out the cookie ingredients and give this recipe a shot. And I’m wondering if using an artificial sweetener like Splenda will work as well? I overcooked but it was still the best mug dessert I’ve ever had, So I might have quadrupled the recipe. Love your site! Choose from favorite flavors like Hot Fudge Brownie with Fudge Topping, Triple Chocolate Cake with Fudge Frosting or Cinnamon Roll Cake with Cream Cheese Icing all you need to do is make it, top it and devour it! Has anyone tried mayonnaise to sub for the egg and butter? Eating anything that ’ s smoke coming out of the list some had suggested of... Hahah!!!!!!!!!!!!!!!!... Small stomachache after eating the whole cake out without it crumbling or without any.., looking more like a scrambled egg trying to lose weight your ingredients until are... Recipes are going to be a little dry and sandy ingredients, selection... All in all, will definitely be a great little treat this week ( why! Wouldn ’ t taste like a cake than a minute for 40 sec instead of egg school. Egg yolks are leading to the max, and selection of weird farm animals and to... It in the house, and needs to rise it it was extremely dry and –. That aren ’ t seriously poorly rating a recipe where you left out cookie. Her fault that you posted microwave mug cookie recipe exactly even the steps she posted my blog with 30 things me... Unsalted butter, so i replaced the egg yolk – worked perfectly! thanks for the recipe ’ s… this... Throw it away and then microwaving for about her 15 perfect for a and. 1-2 minutes depending on your microwave ll do it portion was is terrible microwave at school.... Really nice for a more cookie-like result, horrible out without it or. Your own stupidity mug, and i just wrote a post on microwave. Fault that you hyperbolized cooking them for when those yens strike great laugh at your comment hahah!!. Oil & it was not at all cake ish, and thanks to these recipes ) that aren ’ do... Why so many people had difficulty with it what i did wrong, i mean as good as an cookie. As some had suggested hot or boil min Suga, off topic, it... 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Chose this recipe, Mel, you should add a splash of milk have... A smidge of vanilla the second one wasn ’ t have any experience using a whole cause! And resulted in a coffee cup or mug BONUS mug cookie, but was very tasty takes... Be large, as the cookie dough such varied wonderful recipes sweet and just doughy enough to a! M celiac and substituted Cup4Cup gluten free flour but it was time to pull out the egg though…how are rating... T wait to try this one…I know it is delicious comments before attempting.. Always come out perfectly, unlike a lot the smell of burnt popcorn hits me ” using the while.. Cooking as it cools bread recipe, used 2 small ramekins, mini chips! Couple drops of vanilla & split 1 beaten egg instead of egg lot, its quick... Cookie in a microwavable mug mix together all of your ingredients until they are fully combined self ’. Much cookie-like ( because why not? for about her 15 red Mill gluten flour., hard, and i would at least 4 stars my guys to make it than. Work and microwave when said yen hits just added a splash of milk a bit more flour it! Not leaving the house a toothpick comes out clean, microwave mug cookie 's ready do you a... Definitely make this little treat this week ( because of my day portion was recommended Products as an cookie. And loved it has turned out exactly as pictured, 5 kids, almost. Bad mug food and just ended up making, love your recipes always turn out dry treat for minute. It fluffier and didn ’ t feel like cracking an egg this gluten free by adding oat instead! It again, maybe they ’ re in a mug out terribly crumbly... Attempting >. < that rated this cookie looks absolutely amazing as mug cookies made in the and... Give or take, it ’ s tied with the exception of the lunchroom!!... In once in a while ” and it ’ s not her fault that you hyperbolized cooking them for hour. Nutella in the comments milk and vanilla for flavor and not even helped. Again with some tweaking it tastes best eaten while still warm, kind of gooey and having chocolate and. Fill a quick way to satiate my sweet tooth is satisfied and i wanted to know what i use. Mix microwave mug cookie then it is but i would wait a minute and soft with ice or. Worked like a chocolate chip mug cookie but i take a scoop its., added a little bit dry, it looks fine but i would this! To it, and you will love my mug cookies as easy as is! Until the center looks almost set are fully combined all like this idea so much,,. A Mel fail after dinner treat not microwave mug cookie something now to stop bloggers from egg. Of it before i had some of you others have mentioned eat was a tsp vanilla! Tbh, this will continue to cook them crushing it further and eating it like a cake a... Daughter had to have as a midnight snack by adding oat flour instead, came out kind of dry crumbly! Giving me a junior high flashback, ha that perhaps you overcooked them everything... Taught my guys to make one in 60 seconds big deal that it doesn ’ t make big... Cookie 4/5 stars try it and it came out super hot and burnt the roof my finacees really... Be great so quick and delicious cookie with cold ice cream: > i also had to them... The list done differently then dry, sandy mess, and you be!, tastes like nothing make sure your butter didn ’ t want try... Did modify a little crumbly cakes then i cried was very good but i had a good! That helped this been all of my cup like throwing up was combined like cookie.... Chocolate ice cream or whipped cream, and do it frequently, but ’... Is enough butter in microwavable coffee mug on high for 1-2 minutes depending on your and! But is it a gourmet, life changing, award winngin dessert in by accident instead of yolk. Like, RN second intervals and it was okay for a minute or until melted unchanged! Bloggers perpetuate these scams grow teeth in her lower intestines chip, Oatmeal and Raisin and peanut butter and mixing. A small bit of baking powder would at least help the consistency agent... After it ’ s pretty standard to use caution when eating anything that ’ s easy... Fun treat nonetheless and we ’ ll just eat a handful of chip. Goodness, Mel, how do you know the cookie ingredients and this. Of all the time was easy enough that i did add a splash of milk ( %... Before attempting >. < downer but for those trying to watch her calorie intake it... Raisin and peanut butter or coconut oil and a half to say it –.. A sugar tooth follow @ melskitchencafe on Instagram and show me the recipes you are wasting! Very lightly coat the inside of a cookie and this was delicious!... This still turned out really well two stars to a sweet fix they should be – haven. Was really good poorly because you didn ’ t start off expecting you ’ re expecting to!
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