How to Make Burek with Ground Beef Bosanski Burek Pita. Information is not currently available for this nutrient. 4 %1 gCarbs. Remove the dough to a floured work surface and knead until smooth and pliable. Frying the Burek. Typical dishes include organic meat, usually lamb or beef to meet Halal requirements, slow-cooked in their juices with a seasoning of spices. 4. Despite its Turkish origins, this dish has evolved into a proud gem of Bosnian national cuisine. Nutritional Info. Use single sheets to make single servings. Good Food. The actual amount consumed will vary. burek nutrition facts and nutritional information. http://amzn.to/2D5I0h0 Flour used (affiliate link). Mar 10, 2015 - You can't miss trying burek when in the Balkans - and you'll fall in love. Burek – Bosnian Spinach & Feta Pie. Percent Daily Values are based on a 2,000 calorie diet. New Food Service Burek line available for sale! Amount is based on available nutrient data. 774 calories; protein 19.4g; carbohydrates 26.5g; fat 66.2g; cholesterol 145.7mg; sodium 916.6mg. These grilled ‘meat fingers’ are made from minced beef and/or lamb and are similar to the Middle Eastern dish kofte. SERVES: 4-6. Ćevapi is a grilled dish of minced meat, a type of kebab, found traditionally in the countries of southeastern Europe. You’ll also find smaller bites you will recognise, such as stuffed grape leaves with rice (dolma) and flaky pastry filled with meat, cheese, spinach or potatoes (burek). Bring the bottom of the pastry up over the meat filling and roll it up into a long sausage-shaped roll. Gibanica is one of the most popular dishes in Serbia. Iftar. Bake burek in the preheated oven until golden brown, about 40 minutes. Repeat #7 and wrap around the outside of the burek until pan is fill or the burek is at the size desired. Whats4eats is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for us to earn fees by linking to Amazon.com and affiliated sites. See more ideas about Bosnian recipes, Macedonian food, Serbian recipes. 250 Cal. Lay another on top. Burek is a traditional Balkan specialty dish that is made with various fillings and rolled into different shapes and sizes. Place some of the cheese mixture in a straight line on one end of the dough. Vegetarian Recipes. Copyright © 2021 | Whats4eats.com | Brad Harvey | All rights reserved. Brown ground beef in a large non-stick skillet over medium heat, 5 to 7 minutes. Leave the burek to cool for 10-15 minutes before cutting it into quarters (similar to pizza wedges). Croatia is admittedly wonderful, but the other countries in the Balkans deserve some love too. Place floured fists underneath the dough and gently pull sections of the dough out to form a very thin rectangle about 2 feet by 3 feet (60 cm x 90 cm). Djerdan Burek Factory. Nutrition data for this recipe includes the full amount of milk and oil. Cheese Borek Recipe.Everyone loves this cheese borek.Very filling full of calories,but at the same time incredibly delicious. Burek or börek recipe: A very easy step by step recipe for a Serbian style ground meat or cheese filled pastry, made with phyllo dough. They go by a variety of names — börek, bourek, böreği, bouréki.The ADD YOUR PHOTO. In Niš there is even the only Balkan contest of this kind, contest in making burek –Burekdžijada, and British newspapers The Guardian awarded it with 5th place on the best fast food list in the whole world. Crepes. The food isn’t so much spicy as robust, often full of peppers and paprika. Although it is good to be generous, in this case a decent amount goes a long way: feta cheese is salty so apply moderately. Take care not to tear holes in the dough. So, here is an easy to make Croatian burek recipe. 853 / 2,300g left. Grease a baking sheet lightly. They go by a variety of names — börek, bourek, böreği, bouréki. This popular dish can be enjoyed with a … Pita is a world famous Bosnian dish. Preheat oven to 375 degrees. In a vegetable oil-brushed springform pan or tray, place the burek in the center. 4 %1 gCarbs. MAKE IT SHINE! Savory fillings baked in a thin pastry dough are popular throughout southeastern Europe, a legacy of the Ottoman Empire. Add comma separated list of ingredients to include in recipe. Jul 21, 2017 - This Pin was discovered by Barbara Sanderson. Jul 13, 2020 - Explore Bill Jantsch's board "Burek recipe" on Pinterest. Gluten-Free Corn Dog Muffin Bites | HappiHomemade with Sammi Ricke . 774 calories; protein 19.4g; carbohydrates 26.5g; fat 66.2g; cholesterol 145.7mg; sodium 916.6mg. Daily Goals. How does this food fit into your daily goals? There’s plenty of local, village-made cheese to … Note: This is a user-entered food item and may not be accurate. Percent Daily Values are based on a 2,000 calorie diet. Place burek spirals into form and brush with the rest of the melted butter. 12 / 67g left. UNITS: US. Serving Size : 1 piece. voraciousvegetarian.com/fw-recipe-slug/bosnian-pita-spinach-cheese Fitness Goals : Heart Healthy. This popular dish can be enjoyed with a … Place a row of the meat filling along the longer edge of the rolled out pastry dough, leaving a 1-inch border. Bake for 30-40 minutes or until nicely browned. Whats4Eats | Croatia is admittedly wonderful, but the other countries in the Balkans deserve some love too. It is special to me because it is my husband's favorite dish from his old country. *Vegeta* spice Amazon (affiliate link). Interested in selling our Burek at your location and offer your customers a flair of ethnic quality product? g potatoes (in small cubes, raw) 250 . My mother in law and his aunt, both from Bosnia, taught me how to make it, even though they do not speak much English. Daily Goals. If you do, pinch them together. your own Pins on Pinterest There are 778 calories in 1 burek of Burek. Ćevapi. g phyllo pastry sheets. ... 300 Calorie Lunches Quiche Muffins My Recipes Cooking Recipes Macedonian Food Bulgarian Recipes Bulgarian Food European Cuisine White Cheese. Repeat with remaining milk-oil mixture, phyllo dough, and cheese mixture. Find calories, carbs, and nutritional contents for burek and over 2,000,000 other foods at MyFitnessPal.com. Probably one of the most loved foods from the Balkans. In a vegetable oil-brushed springform pan or tray, place the burek in the center. Bosnian Pita (phyllo pie) with Spinach Filling. Then, on one side of the pastry, brush a little more melted butter and lay a fresh sheet of yufka on top, so that it overlaps slightly with the two sheets already there … 250 Cal. 250 / 2,000 cal left. Almost every bakery in the country sells this greasy snack, which is sometimes sold individually or by weight. Some popular fillings are ground beef or lamb, feta, spinach, and parsley. Privacy. In Niš there is even the only Balkan contest of this kind, contest in making burek –Burekdžijada, and British newspapers The Guardian awarded it with 5th place on the best fast food list in the whole world. See more ideas about Cooking recipes, Recipes, Food. Brush the top of the pastry with melted butter or olive oil. There are two ways to create burek: with homemade dough or with phyllo dough (pre-made store-bought). See more ideas about bosnian recipes, recipes, croatian recipes. Bosnian pita can literally be found throughout the entire country and is usually served with sour cream or yoghurt. Recipe by Eismeer. this link is to an external site that may or may not meet accessibility guidelines. Remove the rested dough to a lightly floured work surface and roll out into a large rectangle. I adored the taste and simplicity of the dish. Calories Per Serving. They are usually served of 5-10 pieces on a plate or in a flatbread (lepinje or somun), often with chopped onions, sour cream, kajmak, ajvar, etc.. Mar 10, 2015 - You can't miss trying burek when in the Balkans - and you'll fall in love. Savory fillings baked in a thin pastry dough are popular throughout southeastern Europe, a legacy of the Ottoman Empire. Cover with plastic wrap and set aside to rest for at least 30 minutes. This one will be with feta cheese. The dough can be filled with either meat, cheese, potato, spinach or pumpkin. Bake for 30-40 minutes or until nicely browned. 0 %--Protein. 1 . burek with cheese, homemade burek, best burek recipe, бурек со сирење, рецепт . Generic - Bosnian Pita. Eat with yogurt for authenticity. Allrecipes is part of the Meredith Food Group. Cover your working space with a clean tablecloth. Still, the most popular version of this dish is - of course - burek or meat pie. Add cooked onions to the potato. Mix feta cheese, sour cream, cottage cheese, cream cheese, and eggs together in a bowl. In this recipe we will be using the pre-made phyllo dough. 400 . READY IN: 50mins. Drain fat; stir in … Search for More Foods. Congrats! I don't make this cheese borek. This one will be with feta cheese. Heat vegetable oil in a small pan until it reaches 350-degrees F. Tip: The oil should start bubbling immediately once the Burek are added to the pan. Percentages are based on a diet of 2000 calories a day. Substitute 1/2 pound ground veal or 1/2 pound grated potatoes for 1/2 pound of the ground beef. How to Create a Calorie Deficit; How to Count Calories to Lose Weight; 28 Day Calorie Counting Boot Camp; Nutrition Calculators . Turkey Hotels - Amazing Deals on 31,560 Hotels in Turkey. Fitness Goals : Heart Healthy. Calories per serving of Meat Burek Recipe #1. Rate this Cheese Burek recipe with filo pastry ( i will add the recipe for that but you can use store bought), 1kg ricotta cheese, 200g sour cream, 1/2 tsp salt, 3 egg yolks, 3 egg whites, stiffly beaten, 160g oil Ćevapi. Cevapi (pronounced CHAE-vap or CHAE-vap-ee) are hand-shaped, case-less sausages that are popular in Croatia, Serbia, Bosnia-Herzegovina, Bulgaria, and other countries in the Balkans/Southeastern Europe region.. Along with burek, ćevapi are definitely the most popular street food in Bosnia and Herzegovina. See more ideas about Bosnian recipes, Macedonian food, Serbian recipes. A satisfying and comforting Bosnian street food, this spinach and feta pie is perfect for a light dinner or for breakfast on the go! Roll up tightly to form a spiral shape. Bosnian Burek - a baked phyllo pastry filled with meat, traditionally made in the former Ottoman Empire. Pita is a world famous Bosnian dish. (Venezuelan shredded beef with beans, rice and plantains), (Chilean ground beef casserole with corn batter topping), | Fat 55g. You saved Feta Cheese Burek (Phyllo Dough) to your. Burek – Bosnian Spinach & Feta Pie By now you’ve probably heard of Croatia as one of the hidden gem destinations you need to add to your bucket list. Meal Planning. Explore. ½ (8 ounce) package cream cheese (such as Philadelphia®), softened. Potatoe Burek - Bosnian Potatoe Spirals. Ok, there are different version of BUREK (some eastern Europeans even Greeks) roll a fresh dough and then spend more time rolling, folding and waiting. Comida India. For 10 years, Osmic, along with his sister Aldijana and father Bakir, have prepared burek and other Bosnian baked goods. May 19, 2020 - Explore Valentina Čotić's board "Bosnian burek" on Pinterest. Burek or börek recipe: A very easy step by step recipe for a Serbian style ground meat or cheese filled pastry, made with phyllo dough. Your daily values may be higher or lower depending on your calorie needs. Let the dough rest for 10 minutes or so to dry out a little. Dust hands with flour. Börek is best when freshly baked, however it still tastes really good in a 2-3 days, if it is stored in airtight container in room temperature. There are two ways to create burek: with homemade dough or with phyllo dough (pre-made store-bought). I remember while I was growing up and my mom would make this every Sunday! Traditional Bosnian food shares similarities with Turkish and Mediterranean cuisine, a legacy of 400 years of Ottoman rule. About | Contact | Info. 96 %12 gFat. Cooking Recipes. Whisk milk and oil together in a small bowl. At a previous job, I had the pleasure of working with a sweet Preheat oven to 375°F. Full Nutrition Simply roll up the dough with the filling bake. Bosnians and tourists tend to have a love-hate relationship with it. Lay one end of the roll onto the middle of a greased baking pan. If the oil is too hot, it will burn the wrapper before it has a chance to fully cook the filling. Find calories, carbs, and nutritional contents for burek co and over 2,000,000 other foods at MyFitnessPal.com. This dish was made for me by a Bosnian friend of a friend :). INGREDIENTS Nutrition. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. ... 300 Calorie Lunches Quiche Muffins My Recipes Cooking Recipes Macedonian Food Bulgarian Recipes Bulgarian Food White Cheese European Cuisine. Burek is the most famous breakfast food in Serbia and the only pastry baked in specialized bakeries – burek pastry shops. Burek, a traditional Bosnian dish, may be eaten year-round and for any meal of the day. Recipe by kristin ei. Bureks have a flaky pastry with a meat, cheese, or spinach filling. 250 / 2,000 cal left. If the oil is not hot enough, the Burek will absorb too much oil and end up greasy. Add comma separated list of ingredients to exclude from recipe. Brush the pastry dough all over with melted butter or olive oil. Balkan meat and potato pie called mixed burek (šareni burek) made with homemade filo dough (called jufka, kore or tijesto) stretched into thinnest of sheets, stuffed with a meat and potato filling, then baked to golden perfection. How does this food fit into your daily goals? Yummy Food. Bureks have become a symbol of southernness or Balkanness, as opposed to the Slovenian national ideal. Bosnian Burek - a baked phyllo pastry filled with meat, traditionally made in the former Ottoman Empire. You may be able to get sour cabbage from an Eastern European market; if not, you can boil the cabbage heads Beat egg and yogurt together and brush top of burek. Travelade/Elma. Even though we are titling this article “Serbian sausages”, chevapi really have such a long history, that it is impossible to give complete credit for the creation of these … Calories In Burek-pita Meat & Cheese 430 Calories in 200 gram . Ćevapi is a grilled dish of minced meat, a type of kebab, found traditionally in the countries of southeastern Europe. 0 Calories; Up to 40 Calories; 40 to 100 Calories; 100 to 200 Calories; 200 to 300 Calories; Fat Calories Per Serving. See more ideas about Albanian recipes, Food recipes and Food. burek with cheese, homemade burek, best burek recipe, бурек со сирење, рецепт . Brush milk-oil mixture over 3 sheets of phyllo dough and stack together. 0 %--Protein. BUREK (PIE) WITH WHITE CHEESE. Slowly add about 2 cups of warm water and start working the flour into dough. In a large mixing bowl combine flour, salt, and 2-3 tbsp oil. See more ideas about bosnian recipes, food, serbian recipes. Add more water, a tablespoon at a time, as needed to bring the ingredients together. Calorie Goal 1,750 cal. Nov 11, 2014 - Explore Dija Bija's board "Bosnian food", followed by 169 people on Pinterest. Some popular fillings are ground beef or lamb, feta, spinach, and parsley. Bake the burek in an oven at 200˚C for 40 minutes. Burek in the News. Uncover the burek for the last 10 minutes and bake until golden. Bosnian meat pie, called ‘burek’, is one of the most popular, traditional dishes served in Bosnia and Herzegovina.. Generally, the pie (in Bosnian ‘pita’) is made with homemade phyllo dough, or as in some quicker versions, it can be also made with store-bought phyllo dough. May 19, 2020 - Explore Valentina Čotić's board "Bosnian burek" on Pinterest. In a large bowl, use a wooden spoon to mix together the flour, warm water, melted butter or olive oil, egg and salt until it comes together in a doughy mass. Generic - Bosnian Pita. But if you're like me and my mom, use phyllo! Learn More About Calories. Let bake at 180°C until golden, crispy (about 15 to 20 minutes). But the Osmic family is hardly alone. A few tablespoons of chopped dill or parsley can add nice flavor to your burek. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. 30 Aug 2017 - National Burek Day, 31st August!. Place in the oven and bake for 35 to 45 minutes, or until cooked through and golden-brown. In this recipe we will be using the pre-made phyllo dough. Cholesterol 231g. True and honest comfort food. Take a sheet of yufka, place on a clean work surface and brush with melted butter. 69 / 300g left. https://www.myalbanianfood.com/recipe/albanian-spinach-cheese-byrek Calorie Goal 1,750 cal. Repeat #7 and wrap around the outside of the burek until pan is fill or the burek is at the size desired. Fat 55g. 0 Calories <40 Calories; 40-100 Calories; Nutrition Facts Per Serving . Discover (and save!) Travelade/Elma. Get full Cheese Burek Recipe ingredients, how-to directions, calories and nutrition review. Bosnia & Herzegovina in particular with its storied history, charming towns, sky high minarets, and rolling hills completely stole my heart. ; Austrian burek: cooked in Turkey but named after the Austrians, it features cubed lamb meat and green peas. Burek - Bosnian Spinach & Feta Pie — Wanderings in My Kitchen. Burek is the most famous breakfast food in Serbia and the only pastry baked in specialized bakeries – burek pastry shops. Truly a tasty meal! Along with burek, ćevapi are definitely the most popular street food in Bosnia and Herzegovina. burek co nutrition facts and nutritional information. Picky Toddler Meal Recipes. Gozleme. 4. There are 284 calories in 1 borek of Meat Borek. Enjoy this version with California walnuts as the protein for a meatless option. Bosnian Burek - a baked phyllo pastry filled with meat, traditionally made in the former Ottoman Empire. So, here is an easy to make Croatian burek recipe. An Eastern European delicacy. 180 calories of Ground beef, lean, (2.40 oz) 43 calories of Egg, fresh, whole, raw, (0.60 large) 18 calories of Yogurt - Plain - Stonyfield Farm Organic, (1.20 oz) 12 calories of Sunflower Oil, (0.10 tbsp) 6 calories of Onions, raw, (0.10 cup, chopped) Eat with yogurt for authenticity. Today’s blog is all about burek and Turkish coffee.Jarmusch would say – coffee & cigarettes, not me! Enjoy with salad and/or yoghurt sauce. Nutrient information is not available for all ingredients. Calories per serving of Sirnica (Bosnian Cheese Pie) 178 calories of Puff Pastry, (0.13 sheet) 75 calories of Feta Cheese, (28.38 grams) 59 calories of Cheddar Cheese, (0.13 cup, shredded) 17 calories of Sour Cream, (0.03 cup) Sodium 1,447g. Gibanica – a Serbian recipe for a delicious layered cheese pie or cheese pita made with phyllo or yufka dough and lots of cheese. Log Food. They are usually served of 5-10 pieces on a plate or in a flatbread (lepinje or somun), often with chopped onions, sour cream, kajmak, ajvar, etc.. You can put potatoes, meat, spinach, boiled cabbage, or feta cheese inside! Cover the top of the burek pan with the aluminum foil. Preheat oven to 400 degrees F (200 degrees C). Calorie breakdown: 55% fat, 31% carbs, 13% protein. You can put potatoes, meat, spinach, boiled cabbage, or feta cheese inside! Carefully wrap the remainder of the pastry roll around itself to form a snail-shaped pie in the middle of the baking pan. BUREK (PIE) WITH WHITE CHEESE. And very easy to make! The Burek comes from Turkey brought to the Balkans by the Ottoman. Fondue: Perfect After a Cold-Weather Hike, 5 Basic Batters for Deep Fried Fish and Seafood, Professional Drupal 7 Themes and Templates. The Bosnian version, burek, is an easy ground beef meat pie rolled up into a snail-like form. There are different versions of this recipe from all over the Balkans. Mix together the ground beef, onions, eggs, paprika, salt and pepper in a large bowl until smooth and set aside. Beat egg and yogurt together and brush top of burek. You can use commercially produced filo dough if you are intimidated by making your own. Serve … Jun 16, 2020 - Explore Meredith Morgan's board "Bosnian Foods", followed by 1254 people on Pinterest. Calorie Breakdown: 23% fat, 61% carbs, 16% prot. This is one of the most delicious dishes I have ever come across. Truly a tasty meal! 96 %12 gFat. Picky Eaters Recipes. It's quick and you can always keep it in the freezer. Log Food. By now you’ve probably heard of Croatia as one of the hidden gem destinations you need to add to your bucket list. It consists mainly of dough layers and lots of cheese, an easy recipe, quick to put together and which is sure to satisfy most anyone. Cut into wedges and serve with a large dollop of good yogurt. Serving Size : 1 piece. Simply roll up the dough with the filling bake. Transfer spiral to the baking sheet. Scale 1x 2x 3x Ingredients. And very easy to make! 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